Enjoy winter with Decoy! These wines are waiting to be poured and served.
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Start your dinner parties with warm ham and cheese sliders paired with any of our current release red wines.
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Check out the history of Decoy, dating all the way back to 1985!
Celebrate Mardi Gras in French Creole fashion with a decadent four-course dinner and the current release pinnacle wines of our Portfolio.
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Get the backstory on our Decoy Winemaker, his passion for winemaking and his artful approach to blending.
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Get ready to indulge in cool-weather comfort food. This dish always makes the cut with its balance of savory pork and creamy polenta. Pair it with Decoy Merlot!
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